Monday, January 26, 2009


The Shop ate way too well this weekend and it came in the form of a bad ass brunch spot, in Soho, called Public. Nice clean industrial design with an innovative brunch menu and a Michelain Star to boot, we walked away satiated and ready to brave the cold.
Highlights came in the form a venison burger with kasava fries, homemade scones and jams and locally raised poached eggs with roasted vegetables. Get some...

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